real bread week


An interview with Dan Lepard


Dan Lepard is one of the world’s most respected authorities on baking and we are fortunate enough to have him teach our sourdough classes here at Cookery School.

Aside from teaching, Dan is also an award-winning food writer and photographer and was a judge on The Great Australian Bake Off, series 1.

We asked him a few questions…

Q:What is it about baking,

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