• Not only are our food and kitchen sustainable but also the way we teach. The knowledge you gain at Cookery School lasts a lifetime because of the sustainable teaching methods that we use. At Cookery School you will learn how to cook good food with confidence
  • We focus on demystifying cooking, removing jargon and bringing back good home cooking skills
  • We use only high quality, sustainable, primarily organic ingredients and equipment that can be found in most home kitchens
  • We are very proud to have been named winner of “The Best City Cookery School 2013″, runners-up for “Most Sustainable Cookery School 2014” and shortlisted for “Food Made Good Business of the Year 2017” award. We are the only London cookery school awarded the maximum 3 Stars for sustainability from the SRA.



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Last week our recent Cook's Certificate students graduated & we couldn't be prouder! In just 8 weeks they learnt how to cook a plethora of dishes in a sustainable way & our now ready to pursue they dreams in the culinary world🙌👩‍🍳👨‍🍳 (via @georgia_glynn_smith) How hot are your buns? Enter this year's Easter #competition by posting a picture of your fabulous homemade #HotCrossBuns and tagging us and you could #win a beautiful sustainable food lovers hamper! Competition closes 22.04.19 at 12pm 
Check out our recipe for some inspiration Simple and vibrant roasted aubergines flavoured chillies, garlic and herbs🍆👌 We have the perfect cake for #Passover courtesy of Rosalind's mother 👇🍰 Have a #HappyEaster this year and don't spend your #EasterWeekend cooking hot cross buns, be organised and get them done now! Never waste a banana again.... especially on #BananaDay! Check out our moist banana bread recipe on @jelliedeelmag
#foodwaste 🍌🍌