• Not only are our food and kitchen sustainable but also the way we teach. The knowledge you gain at Cookery School lasts a lifetime because of the sustainable teaching methods that we use. At Cookery School you will learn how to cook good food with confidence
  • We focus on demystifying cooking, removing jargon and bringing back good home cooking skills
  • We use only high quality, sustainable, primarily organic ingredients and equipment that can be found in most home kitchens
  • We are very proud to have been named winner of “The Best City Cookery School 2013″, runners-up for “Most Sustainable Cookery School 2014” and shortlisted for “Food Made Good Business of the Year 2017” award. We are the only London cookery school awarded the maximum 3 Stars for sustainability from the SRA.



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Learn to make pies in the cooking class the @financialtimes called the ‘perfect pastry lesson.’ Pies are a great make-in-advance cuisine and always a crowd-pleaser as we saw on last night's Britain's Best Home Cook our next class is Sunday 8th July , book now. #bbhc Here's a beautiful array of croissants from our French Breakfast Pastries class by @farhana.fd . Catch the next class this Saturday 19th May, 4-7pm 🇫🇷 There's nothing better than a rhubarb pie at this time of year 💕This mouthwatering photo was taken by @sunitacoco on week 2 of her 8 week baking course with us. Our next sausage making class is this Saturday!! 4pm-7pm. You will leave our class having tasted sausages from around the world, learnt how to make the fillings, seasoned to perfection, and to fill and form different types of sausages. Throughout the class we use organic meat from British farms. Of course, our sausages have a high proportion of meat and absolutely no preservatives 😊 Here's some baking in action! Thanks to you and your friends for coming along to our class @alacat5 🍰 If you're looking for food for a corporate event or wish to host a team building session in our kitchen then get in touch! We can make an event bespoke to you to suit your needs. In the meantime, have a scroll through the recent homemade goodies we made for the @exposurelondon press day 🌸