Showing all 16 results
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AUSTRIAN STRUDEL MASTERCLASS
Wednesday 15 May 20246.30pm - 9.30pm -
CAKE DECORATING
Wednesday 26 June 20246.30pm - 9.30pm -
CAKES
Wednesday 08 May 20246.30pm - 9.30pm -
FRENCH BREAKFAST PASTRIES
Wednesday 05 June 20246:30pm - 9.30pm -
KNIFE SKILLS – SLICE AND DICE
Wednesday 01 May 20246.15pm - 9.45pm -
KNIFE SKILLS – SLICE AND DICE
Wednesday 28 August 20246.15pm - 9.45pm -
Level 1 – ABSOLUTE BEGINNERS
Wednesday 03, 10, 17, 24, 31 July, Wednesday 07 August - 20246.30pm - 9.15pm -
Level 2 – INTERMEDIATE – PROPER HOME COOKING SKILLS
Wednesday 11, 18, 25 September, Wednesday 02, 09, 16, 23, 30 October - 20246.30pm - 9.15pm -
MERINGUES & MACARONS
Wednesday 19 June 20246.30pm - 9.30pm -
PUFF PASTRY
Wednesday 22 May 20246.30pm - 9.30pm -
QUICK & YEASTED BREADS
Wednesday 29 May 20246.30pm - 9.30pm -
SCONES, PANCAKES, WAFFLES AND MUFFINS
Wednesday 12 June 20246.30pm - 9.30pm -
SHORTCRUST & CHOUX PASTRY
Wednesday 15 May 20246.30pm - 9.30pm -
THE ULTIMATE BAKING COURSE (WEEKLY)
Wednesday 08, 15, 22, 29 May, Wednesday 05, 12, 19, 26 June - 20246.30pm - 9.30pm -
THE ULTIMATE BAKING COURSE (WEEKLY)
Wednesday 08, 15, 22, 29 May, Wednesday 05, 12, 19, 26 June - 20246.30pm - 9.30pm -
THE ESSENTIAL VEGETARIAN COURSE
Wednesday 02, 09, 16, 23, 30 October, Wednesday 06, 13, 20 November - 20246.30pm - 9.15pm