SUSTAINABLE
KITCHEN
020 7631 4590
info@cookeryschool.co.uk newsletter   log in
homesustainabilityblogcontact  view cart
Menu
Skip to content
  • classes
    Single sessions
    View All Upcoming Classes  >

    Type of Class

      GENERALINTERACTIVE ONLINEREGIONAL

    Time of Day

      DAYEVENING

    Day of the Week

      MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAYSATURDAYSUNDAY

    General

      AFTERNOON TEABAKINGBREAD AND SOURDOUGHCAKESCHOCOLATECROISSANT AND BRIOCHEDIM SUMEGGSFISH AND SHELLFISHFOOD WASTEGLUTEN FREEGUT HEALTHHEALTHY EATINGJAM MAKINGKNIFE SKILLS - SLICE AND DICEMEAT AND POULTRYMERINGUES & MACARONSPASTA, RISOTTO & GNOCCHIPASTRYSAUCESSAUSAGESSTEWS AND CASSEROLESVEGANVEGETARIAN

    Regional

      BRITISHCHINESEFRENCHFRENCH BREAKFAST PASTRIESINDIANINDONESIANITALIANMEXICANMIDDLE EASTERNSPANISHTHAI
  • courses
    Series of classes
    View All Upcoming Courses  >

    Course Level

      TEEN COOKING CAMPESSENTIAL VEGETARIAN COURSELEVEL 1 - ABSOLUTE BEGINNERSLEVEL 2 - INTERMEDIATETHE ULTIMATE BAKING COURSECOOK'S CERTIFICATE (PROFESSIONAL)

    Time of Day

      DAYEVENING
  • cook's certificate
    Professional course
  • gift vouchers
    Buy a great gift
  • kitchen hire
    In central London
  • corporate events
    Build a team
  • Cooking Classes
  • Cooking Courses
  • Cook’s Certificate
  • Gift Vouchers
  • Kitchen Hire
  • Corporate Events
  • About
  • Contact Us
  • My Account
Sign up for exclusive offers

How to Make Pickles

Published April 14, 2020 at 1800 × 1800 in RECIPE: Fermenting Vegetables – Brining

Corporate Events at Cookery School

We truly believe in the value of learning to cook together. With over 15 years of experience, we are experts at delivering fantastic corporate events in a relaxed and informal, yet professionally structured environment.

Sustainable Restaurant Association Cookery School Awards 2014 Winner
Cookery School London - Little Portland Street

15b Little Portland Street London W1W 8BW  -  How To Find Us

020 7631 4590    info@cookeryschool.co.uk

OCN London
TripAdvisor Certificate of Excellence

Home     About Cookery School     All Classes & Courses     Blog     FAQs     Corporate Events     Press     Contact    

Terms     Privacy Policy     Cookies Policy

VAT REGISTRATION NUMBER 894378171
Cookery School Ltd. Registered in England and Wales. Registration No. 5786167.
Reg. Office: West Bush House, Hailey Lane, Hailey, Hertford, SG13 7NY

Sign up to receive seasonal recipes, sustainability news and updates on our courses and classes. We’ll also throw in a 10% voucher code for you as a welcome present.

X

For the latest news, please see the COVID-19 update from Cookery School Dismiss

Sign up for a 10% discount off your first class!

COVID-19 update from Cookery School – Please read our latest news