MEAT FREE MONDAY – VEGAN

This class aims to show how good vegan food can be.  Using a good, rich tomato sauce that ought to be stock in trade of the vegan kitchen a range of different dishes are made but with completely different flavours emanating from one base sauce.  In addition you will learn a few new dishes to tickle your palate and make you feel that you daily meals can easily be more varied.

You will learn to make:

• Pasta arrabiata
• Pasta puttanesca
• Chilli con beans with brown basmati and wild rice
• Build your own pizza of choice
• Spanakopita
• Risotto primavera
• Chocolate sorbet