Events: Les Dames d’Escoffier
This week we hosted an evening for Les Dames d’Escoffier, a leadership culinary organisation made up of successful women in the food industry who have also contributed to their local communities. Founded in New York City in the 1970s, we were hosts to the London chapter of Les Dames d’Escoffier for the first time, since our founder, Rosalind, joined the organisation as a new Dame earlier this year!
A welcome event for all the new Dames, we were joined by Elisabeth Luard (journalist, broadcaster and author of 15 cookbooks & four memoirs), Natalia Middleton, Hermione Ireland, Emma Rice, Catherine Sloman and more. It was a fabulous evening of food, stories and great company, celebrating the work achieved by new and current members.
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