The Cookery School Blog

 

RECIPE: Sourdough Bread

Thanks to Silvia from our Cookery School office for her photos of her first try at baking sourdough during the lockdown

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make bread, you can make a whole range of different bread using the same principle.

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RECIPE: Lentil Soup

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make one soup, you can make a whole range of different soups using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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How To Recipes

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RECIPE: Poached pears

pears

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make one soup, you can make a whole range of different soups using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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How To Recipes

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RECIPE: Poached eggs

poached eggs

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make one soup, you can make a whole range of different soups using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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How To Recipes

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RECIPE – Fish Cakes

Fish Cakes

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand to make fish cakes, you can make a whole range of different fish cakes using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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Recipes

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RECIPE : Quick Tomato Sauce

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make tomato sauce, you can make a whole range of different sauces using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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Recipes

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RECIPE: Eggs – Soft and hard boiled

 

boiled egg

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – for example, if you can understand how to make one soup, you can make a whole range of different soups using the same principle.

During our time at home, in isolation, these principles have never been more pertinent,

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How To Recipes

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Looking after your Gut Health – Interview with Jeannette Hyde

Jeannette Hyde is a London-based practising Registered Nutritional Therapist (BSc mBANT, CNHC) who specialises in helping people improve their gut health.  She leads a very popular class with us at Cookery School on eating deliciously for  a healthy gut, and the foods and meals that can help us get there.

We caught up with Jeannette to discover the importance of maintaining a healthy gut and how you can do this during lockdown.

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How To We Love

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RECIPE: Quick Breads – Cornbread

Chilli Cheese Cornbread

At Cookery School we teach to empower so that everyone has the confidence to replicate recipes again and again at home. We also teach by principle – if you can understand how to make one quick bread, you can make a whole range of different quick breads using the same principle.

During our time at home, in isolation, these principles have never been more pertinent, when we all need to cook a lot more.

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How To Recipes

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